Located in a former stable that has been renovated beautifully in keeping with its surroundings and offering traditional stone walls the ambiance is cosy and welcoming. The chef owner Sebastian Pash specialises in market fresh produce and has a huge following of loyal clients that continue to delight in his dishes. Patricia, his wife, runs the front of the house to perfection ensuring a friendly and impeccable service.

Opening Hours: 

Thursday to Tuesday: 19.30 – 22.30

Closed on Wednesdays.

Closes from 15 November to 15 February.

Web address:

Reservations: +34 971 63 94 17

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